C3 Easter Ham Box

DESCRIPTION:

Easter dinner and the week after. The half ham is the centerpiece, enough to carve for the holiday table and still have leftovers for sandwiches. Six thick-cut pork chops handle Monday's grill. Two pounds of bacon and sausage cover breakfast through the weekend. Ground beef for whenever you need it. One box, one holiday handled.

DETAILS:

• ½ Cured Heritage Ham (5-6 lbs)
• 6 Thick-Cut Pork Chops (~3 lbs total)
• 2 lbs Cured Bacon
• 2 lbs Ground Beef (90/10 lean)
• 2 lbs Breakfast Sausage
• Total weight: approximately 14-15 lbs
• No hormones or antibiotics
• Vacuum-sealed and flash-frozen for freshness
• Feeds 8-10 for Easter dinner, plus meals for the week