All our beef is raised right here in southern Mississippi, on the banks of the Bogue Chitto River. We’re a first-generation ranch that raises our cattle with care, transparency, and a commitment to doing things the right way. No middlemen. No industrial shortcuts.

No. We never use added hormones or antibiotics in our beef. We stand by clean, healthy beef raised the way it should be. No hormones. No antibiotics. Just pure, honest beef.

You’re not buying commodity beef. You’re getting ranch-direct, pasture-raised beef from a small family operation — not a feedlot. Our pricing reflects the time, care, and integrity behind every cut. You’re paying for quality, accountability, and better food for your table.