C3 Prime Bone-In Ribeye
Description
The steak that serious beef eaters crave. Thick-cut, bone-in ribeyes with the marbling and flavor that only USDA Prime delivers. Raised on Mississippi pastures, grain-finished for maximum tenderness, no hormones or antibiotics.
Details
- 2 bone-in ribeye steaks per pack
- Average 15-16 oz per steak (30-32 oz total)
- USDA Prime grade
- Minimum 1" thick
- Grass-fed, grain-finished
- No added hormones or antibiotics
- Flash-frozen and vacuum-sealed
- $79.99 per pack
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About Product Weights: All weights are approximate. Each cut is hand-trimmed from a different animal, so natural variation occurs. You're guaranteed quality and value with every order.